Thursday, April 12, 2007

Eat Your Hearts Out


I have a brand new recipe to share with you and I PROMISE you will fall in love and want to eat the whole loaf! So here goes...

Ham and Pepperoni Roll

1 frozen puff pastry thawed
deli ham sliced thin
pepperoni
mozzarella cheese
egg white

1. Preheat oven to 425
2. Unroll puff pastry and thin out with a rolling pin on a cookie sheet.
3. Layer with ham, then pepperoni, and finally cheese.
4. Roll it up like a jelly roll.
5. Brush with egg white and sprinkle a little garlic salt on top.
6. Bake for 18 minutes or until it is golden brown on top.
7. Cut into slices and serve!

YOU WILL LOVE IT!

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